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Yeast 101 at NTHBS!
April 25 @ 10:00 am - 12:00 pm
$19
Saccharomyces have THE most important job in your homebrew .. they turn barley, grapes, honey, cider, rice, and sweet tea into beer, wine, mead, hard cider, sake, and kombucha!
Don’t miss this opportunity to learn all about yeast, what they do, what they need, how to take care of them, how to get them started, and how to count them and see how many are ready to ferment … register now!
Bring a friend for half price! BYOB.